Assistant Pastry Chef

North 40 Chophouse is seeking talented and creative Assistant Pastry Chef Assistant to join our team! We are a luxury steakhouse in downtown North Platte, Nebraska featuring dry-aged steaks, fresh seafood, French culinary technique, curated and expansive wine list, and craft cocktails.

This position requires a desire to execute, grow, implement, and maintain the pastry program at North 40 Chophouse. Our all from scratch kitchen is passionate in the production of fine cuisine for our restaurant. If you have a passion for dessert and cooking but little experience that’s ok! We will train the right candidate.

Responsibilities:

• Prep for desserts, breads, and other pastry items
• Assist Pastry Manager in creating new and exciting desserts
• Assists with unloading, inspection, and storage of raw ingredients and supplies
• Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards
• Performs other duties as assigned

Requirements:

• 2 years pastry experience in an upscale, full-service, high-volume restaurant preferred but not required
• 2 years fine dining experience
• Ability to cook from scratch and follow recipes
• Displays flexibility, organization, and enjoyment of hospitality.
• Passion for fine dining, creativity, and new ideas.
• Strong communication skills.
• Ability to stand for long periods of time

Benefits and Pay:

• Up to 3 weeks paid time off accrual
• $16-$18/hr + Tips
• Medical, Dental, and Vision Health Insurance with great company sponsorship
• 401k with strong company match and profit-sharing plan
• Company sponsored Life, AD&D, LTD insurance plan
• Voluntary Life, AD&D insurance plan
• Fun, creative, and hardworking team

Download our employment application

Send resumes to MartinA@North40.bar or stop in and fill out an employment application Wed-Sat 12pm-3pm at:

520 North Jeffers Street
North Platte, NE 69101